Head of RaboResearch Food & Agribusiness - South America; Global Strategist - Sugar
Andy Duff is Global Strategist for international and national sugar markets and is the head of RaboResearch Food & Agribusiness South America.
His regular tasks involve the analysis of international and national sugar markets for colleagues in commercial departments of the bank, and providing research relating to specific proposals and transactions involving sugar.
Before joining Rabobank in January 2001, he worked as a specialist in sugar for a commodity economics consultancy.
Andy has a BA (Hons) degree in Applied Biology from Cambridge University (UK) and a Masters degree in Agricultural Economics from Reading University (UK).