Angus Gidley-Baird

Senior Analyst – Animal Protein

Angus is a Senior Analyst in Sydney, Australia, responsible for research and analysis of the local and global animal protein sectors. In his role, Angus provides regular market updates on beef, sheepmeat, pork, poultry, and seafood markets. Angus is a regular public speaker at farmer and industry events and also produces podcasts for the RaboResearch Australia/New Zealand team.

Angus formerly held roles at NSW Farmers’ Association, the peak farmer representative body in New South Wales, and at the Department of Food and Rural Affairs in the United Kingdom. He holds an Honors degree in Agricultural Economics from the University of Sydney, with majors in Agricultural Economics and Marketing, and a Masters in Accounting from Curtin University in Western Australia.