Beyhan de Jong
Associate Analyst - Animal Protein
Beyhan is working out of Utrecht as an associate analyst focusing on seafood and alternative proteins. For seafood, Beyhan covers aquaculture, wild catch, and trade. When it comes to alternative proteins, she researches both innovative proteins for human consumption and for use in aquafeed.
Prior to joining the Rabobank, Beyhan studied and worked in Germany for eight years. She held a managerial position in a small cooperative in Stuttgart while also working in the financial team of a recruitment agency based in Istanbul.
Beyhan has an MSc and a PhD degree in agricultural economics from the University of Hohenheim in Stuttgart, Germany. Her doctoral thesis focused on international agricultural trade policy analysis. Before that, she completed her Bachelor in Economics in Izmir, Turkey.
Publications by This Author
Not to Be a Pest: Why Insects Are Gaining Popularity as Feed and Food
Pork Quarterly Q4 2018: Heightened Uncertainty as the Spread of African Swine Fever Raises the Stakes
100 Billion Dollar Baby: Aquaculture keeps growing
Caught in the Tariff Net – US-China Trade War to Shift Global Seafood Trade Flows
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Sector Team Animal Protein
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