Food & Agribusiness
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The UK has more to lose than the EU if a tariff is imposed on EU–UK seafood trade following the Brexit transition period. While the transition agreement is expected to ensure free trade through to the end of 2020, tariffs could be introduced between the EU and the UK from 2021 onwards, depending on the outcome of the Brexit negotiations. Imposition of a tariff would hinder the UK’s seafood trade flows more than those of the EU.
At this year’s edition of Food Retail Meets Foodservice, we heard from a host of speakers about ‘blurring 2.0’. To seize the opportunities at the intersection of foodservice and food retail, it’s important to know your limits.