Coronavirus Impacts Chinese Animal Protein Markets
Coronavirus (or Covid-19) outbreaks have had a sudden and unexpected impact on Chinese people’s lives and China’s economy.
- The animal protein market is being impacted on all fronts – production, distribution, consumption and trade for all species – with some impacts felt in the short term and others more long term.
- While it is difficult to predict the extent of the impact, because things are evolving quickly, we present the most important impacts below, based on the information available to date.
- Yellow-feathered broiler is likely to be hit the hardest, while pork is the least-affected protein.
- The situation remains fluid, and we are closely monitoring the developments. We will provide updates where appropriate.
Download the full report
Where to go from here
Chenjun PanSenior Analyst - Animal Protein Read more