The US pork industry is projected to continue in expansion mode through 2025, with exports increasingly being the most important component of demand. To remain in this profitable expansion mode, the US will need to increase pork exports by 400,000 tonnes.Read more
Brazil is expected to increase its beef production by around 2% per year over the coming decade. This will be supported by an increased use of systems that rely on pastures in combination with grains in order to accelerate growth and reduce time to market. These emerging systems, along with the traditional feedlot, are the key to improving productivity and mitigating risks, and are likely to be present in 45% of Brazil’s beef production by 2026, whereas today less than 30% of total beef production in Brazil uses these systems.Read more
US beef exports are up 11% YOY in volume for the year to July and up 15% YOY in...
Global pork trade is facing new dynamics, driven by price developments, new...
Times can change—and the global poultry industry is showing this, with very good...
China will continue to dominate the world meat production and trade over the...
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Justin SherrardGlobal Strategist - Animal Protein Read more