Drink Up or Slow Down: What Does the Chinese Wine Market's Current Period of Adjustment Mean for Australia and New Zealand?

Since 2008, China’s wine market has been the fastest growing market globally. It appears to be slowing down thanks to a variety of factors, but Rabobank believes this to be a temporary phenomenon. China is expected to remain an attractive export market moving forward, though the competitive landscape for both foreign and domestic wine companies continues to evolve. Tim Hunt and Hayden Higgins discuss what is influencing this current change and identify the drivers for future growth in China as well as risks faced by exporters.

Listen to the podcast

badge-apple.png badge-google.png badge-spotify.png badge-libsyn.png badge-stitcher.png

Listen on your phone

What better way to listen to RaboResearch podcasts than on the go? Subscribe to our channels now to receive all of the latest updates the minute we publish them. Just click on any of the buttons above to get started.

  • Tim Hunt

    Head of RaboResearch Food & Agribusiness - Australia & New Zealand
    Read more
  • Hayden Higgins

    Senior Analyst - Horticulture, Wine
    Read more

Contact

RaboResearch Food & Agribusiness

PO Box 17100 (UC 053) 3500 HG Utrecht, The Netherlands