Harvest Hits 2020 | Getting Granular with Plant-Based Meat Substitutes

Plant-based meat substitutes are a rapidly growing segment in an established and large consumer food market, attracting significant investments and consumer acceptance in recent years. Cheryl Kalisch Gordon and Dennis Voznesenski discuss the potential implications for grains, oilseeds, and pulse sectors globally, but with a focus on Australia.

Listen to the podcast

badge-apple.png badge-google.png badge-spotify.png badge-libsyn.png badge-stitcher.png

How to listen to Rabobank podcasts

  • Cheryl Kalisch Gordon

    Senior Analyst - Grains & Oilseeds
    Read more
  • Dennis Voznesenski

    Analyst - Grains & Oilseeds, Animal Protein
    Read more